Filipino cuisine is characterized by balancing the three main flavors of sour, salty, and sweet. We enjoy eating salty shrimp paste on sour green mangoes as a snack, as well as mixing small pieces of salty cheese into ice cream. Desserts are frequently enhanced by vinegary condiments, a small bottle of soy or fish …

  In a business, the quality of the products or services is one of the top priorities. This is why business owners don’t take quality assurance and quality control for granted; they know exactly how important it is to provide the highest quality among their clients. Just like many successful businesses, Philippine Aslam Corporation also …

Starting a business is very challenging in every aspect as it requires a lot of effort, energy, time, and money. If you’re managing a start-up and considering to get a reliable partner to help your business grow, succeed and reach more consumers, you’re on the right page. Talk about vinegars and most people might know …

  Vinegar is a liquid with specified amount of acetic acid and water used for human consumption. It is produced from the process of fermentation which takes 24-30 hours. This is used as a condiment since ancient times and considered an important element in European, Asian, and other cuisines. Its classification is based on the …

  Who would have thought that aside from being a flavorful condiment, vinegar can also be a natural product that do wonders? In the Philippines, vinegar is considered an all-time favorite ingredient. It has always been a part of Filipino dishes ever since the ancient times. Although it is known to be essential in the …

Over the centuries, vinegar has been produced from fruits, berries, or any material containing sugar. Although the ingredients from which vinegar is made vary widely, it is essentially an acidic liquid. However, its use in food is highly valued because its flavor depends on its being mixed in raw materials used in the recipe. Aslam …

Vinegar is considered as a staple in every Filipino household. Vinegar has proven its use and purpose over the years. It is used in cooking not only for its flavor qualities but also for its chemical properties. It can be made from a variety of base ingredients that contribute their own unique characteristics to the …

Why should vinegar be a staple inside your home? Sugarcane, or sukang iloko, is native to the Philippines and has been used in Filipino cooking for centuries. Sugarcane vinegar is an excellent condiment that gives a unique flavor to the food. In the Philippines, sukang iloko is made from sugarcane. Sugarcane is the world’s most …

People all over the world use vinegar to cook and eat foods. As for the Filipinos, You can never go wrong since vinegar is an essential condiment in any Filipino household. They use it in many ways such as cooking, salads, main dish, drinking, ice tea and so on. It’s a wonderful seasoning that could …

Vinegar has traditionally been made as a primary condiment in preparing and cooking various meals due to its sharp and versatile flavor. Vinegar’s acidity or sourness enhances food taste and balances a rich meal. It is one of the typical culinary staples that include marinades, sauces, mayonnaise, ketchup, and more. In addition to that, it …